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  • What’s a Rusk?




    DSC00495.JPG

    Originally uploaded by Gridman.

    Irene brought home some more poorly-named baby crackers today. “Baby Mum-Mum” – gotta love it!

    Hot-Kid®
    Baby
    Mum-Mum
    Original
    100%
    Selected Superior
    Rice Rusks

    With marketing like that you know it has to be made in China – from the ever-popular Want Want Foods Ltd.

    Oh, and just in case you’re wondering:

    Rusk, n. a light, dry biscuit or pieve of rebaked bread, esp. one prepared for use as baby food.

    Bet they had to dig their dictionaries out to find that one!

  • Chinese New Year Video

    In 2003, Irene and I took Michelle back to Taiwan for her first trip. Now, we’re preparing for James’ first trip to Taiwan.

    As part of my preparation, I’m reviewing the video footage from the last trip to see if anything will be useful for this trip. I’m posting this video of the fireworks firefight that was held in Taipei near my in-laws’ home. (You can see the 7-11 I always go to in the background.)

    Two groups of people line up on either side of the street at midnight with cases of fireworks and the mayhem begins.

    (This video is about 6 minutes long and used H.264, so you’ll need Quicktime 7 or VLC to watch it. On this upcoming trip, I’ll also be posting videos of my travels in this same fashion. This file has been attached as a “podcast” for people using an RRS reader or iTunes and also as a direct link if you’re not.)

    Video ==> Chinese New Year Video 2003 – Taipei

  • Things I See On My Way To Work

    This morning, I pulled into the Quiktrip (my favorite convenience store) and as I park, I see the manger come out the front door with a slack-jawed gaping look on his face, staring across the parking lot.

    Curious fool that I am, I follow his gaze until I spy a 50-60 year old woman walking across the lot, away from the store.

    She was wearing what I can only describe as a Shirley Temple dress – sort of a frilly child’s dress with puffly sleeves and rows of overlapping cloth forming the skirt portion. The first problem with this picture was that the dress was too short, and only reached to just slightly below her waistline.

    It was so short that her underwear would have been completely uncovered – had she been wearing any!

    Instead, she was wearing a diaper – not a modern diaper, either. This was an old-style cloth diaperwrapped around and pinned up.

    It was not the best sight I could have started my morning with.

  • Stumpy’s Pizza

    Stumpy’s Pizza
    1331 E. Northern Ave.
    Phoenix, Arizona 85020
    (602) 997-2727

    Review moved to Pizza Locust website, click here

  • Fat’s Not So Bad?

    Following the awful chili dogs we had at Fat Burger the other day, I really felt that it must have been a fluke. Nobody could stay in business if their food was that bad, especially not for 50+ years. (At least, I’d like to think nobody could stay in business with food that bad.

    As we had another 2 for 1 coupon, this time for an actual hamburger (or “Fat Burger”) we decided to try again and give them a fair shake.

    My Fat Burger was OK. The patty was overdone, but I’ve come to expect that in this day of ground beef paranoia. The toppings were adequate and, best of all, I ordered bacon and there was bacon on every single bite. You can’t beat that.

    Anyway, it’s still nothing to write home about, but it was OK.

  • Angie & Jimmie’s Italian Pizza

    Angie & Jimmie’s Italian Pizza
    3126 W Indian School Rd
    Phoenix, AZ 85017 – 4036
    (602) 246-7833

    Review moved to Pizza Locust website, click here

  • Themed-Restaurant Dinner

    As can happen this time of year, tonight we had a terrific downpour in the evening.

    We went out to run an errand and have dinner. After running the errand, it was apparent that the freeway underpasses were flooded, so we changed our dinner plans and went to Mimi’s instead.

    I suppose it was somehow appropriate that it was flooding outside and we were in a New Orleans’ themed restaurant. I think our waitress’ name was Katrina, too.

    Anyway, their French Onion Soup was really good.

  • Going to Taiwan

    In about a month, we’re going to take James to Taiwan to meet the rest of the family.

    As I’ve done in the past, I plan to post a regular journal of what happens on the way. In a way, it’s quite funny, I was doing the complicated, pain-in-the-rear daily post thing before they came up with the whole blogging software thing. I can’t say it has done great things for the authoritative content on the net, but it sure makes writing up a travelogue easier.

    This time I’m going for the whole multimedia thing. I’ll be posting videos, stories, pictures and even producing a couple episodes of Ninja Team Video Project while I’m there. All because I bought this new iBook for the trip. I’ll post more details as the trip begins and progresses.

    In the meantime, Irene has been planning our exciting sightseeing excursions. So far, in addition to a return trip to Alishan (my insistence) we’ll also be going to see a sheep farm and a cow farm – apparently major tourist attractions in the land of Taiwan. At least the sheep farm is 10 minutes walking distance from a 7-11.

  • iBook

    Got my new iBook yesterday! Yippee.

    OK, I didn’t have anything to say about it, I just felt the occasion shouldn’t go unmentioned.

  • Pizza Vending Machine

    This website jut proves my point: No one has a flipping clue what good pizza tastes like! I can guarantee it isn’t coming out of a vending machine! This will be nothing more than a refrigerated frozen-type pizza warmed either by microwave (the worst) or toaster over (almost as bad.)

    Just goes to show: Food sells due to marketing, not quality or taste!

    The innovative machine holds, cooks and serves 9″ whole pizza pies in just 2 minutes. There are 3 different pizzas available in each machine at one time. Maybe it’s this type of “forward” thinking that has led to america’s ever expanding waistline…

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